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| integrative medicine, rheumatoid arthritis / physiological aspects, macular degeneration, fatty, fish oil supplements, plump galleries , plump white , fatigue, t suppressor cells, horses, omage 3fatty acids, garlic, big plump women , | They ate a mix of meat, fruits and vegetables, with little or no grains. Green leafy vegetables, certain seeds and nuts, and wild game are rich in anhydrous Omega-3's. It turns out that cows, chickens and other animals have much higher levels of Omega-3s when they are fed by "free-range" methods because they eat lots of green leafy vegetables. On the other hand, if they are fed grain, their Omega-3 levels crash. Wild game is anhydrous much healthier to eat and it is much leaner than farm-raised animals. this Page Privacy/Security Current Newsletter anhydrous Contact Info ©Copyright 2005 Dr. Joseph Mercola. All Rights Reserved. This content may be copied in full, with copyright, contact, creation and information intact, without specific permission, when used only in a not-for-profit format. If any other use is desired, permission in writing from Dr. |
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| This study suggests there may be a horses direct connection between the amount Omega-3 fatty acids in your diet, the number of synaptic vesicles in your neurons, and your ability to learn." Within the next 5 or 10 years the population at large will become familiar with the issue of fatty acid deficiency and the harm causes by transfats, and there will horses be significant changes in the way food is formulated and marketed. In response to growing pulic pressure and the rising number of studies implicating transfats, the FDA has announced a new rule that will require the transfat content of foods, but it won't become effective for a few years. Companies are beginning to market omega-3 foods, like tuna and eggs from chickens fed with high-omega 3 foods. Babyfood companies like Gerber are talking about adding DHA to foods (meanwhile the same food still contains transfats). In Japan parents have been giving their kids DHA supplements for years to improve their grades. Research has shown that the diets of hunter/gatherers were rich in Omega-3's. |
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