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| fibrocystic, fatty j's pizza , plump teens , food nutrition, supple and flexible, fatsoils essential fatty acid immune immunity, food and mood, holistic, eicosatetraenoic acid, carboxylic acid, rodney boyer, subject area: dyspraxia, dr mary enig, plump lesbians , blood, | AMERICAN JOURNAL OF CLINICAL NUTRITION 66(suppl):980S-986S (1997) [*10] "Effect of pets the individual saturated fatty acids on serum lipids lipids and lipoprotein concentrations." Ronald P. Mensink AMERICAN JOURNAL OF CLINICAL NUTRITION 53(suppl):711S-714S (1993) [*11] "Effect of Dietary Stearic Acid on Plasma Cholesterol and Lipoprotein Levels" A. Bonanome & S.M. Grundy NEW ENGLAND pets JOURNAL OF MEDICINE 318:1244-1248 (1988) [*12] "Mutagens from Heated Chinese and U.S. Cooking Oils" P.G. Shields, et.al. JOURNAL OF THE NATIONAL CANCER INSTITUTE 87(11):836-841 (1995) [*13] "Dietary fat:exogenous determination of membrane structure and function" M.T.Clandinin, et.al. THE FASEB JOURNAL 5:2761-2769 (1991) [*14] "Lipid Peroxidation pets Contributes to Age-Related Membrane Rigidity" Myeon Choe, et.al. FREE RADICAL BIOLOGY & MEDICINE 18(6):9977-984 (1995) [*15] "A new era for science in nutrition" A. Leaf |
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| et.al. JOURNAL OF THE NATIONAL CANCER INSTITUTE 72(2):333-338 (1984) [*5] "Oxidized Phospholipids as a New Landmark in Atherosclerosis" Hiroyuki Itabe PROGRESS IN LIPID RESEARCH 37(2/3):181-207 (1998) [*6] "Dietary Fatty Acids -- the N-6/N-3 Balance and Chronic Diseases. Excess Linoleic Acid and the Relative N-3 Deficiency Syndrome Seen in Japan" Harumi Okuyama, et.al. PROGRESS food nutrition IN LIPID RESEARCH 35(4):409-457 (1997) [*7] "Influence of long-chain polyunsaturated fatty acids on food nutrition oxidation of low density lipoprotein" R.C.Wander, et.al. PROSTAGLANDINS, LEUKOTRIENES AND ESSENTIAL FATTY ACIDS 59(2):143-151 (1998) [*8] THE HOMOCYSTEINE REVOLUTION Kilmer S. McCully page 65, Keats food nutrition Publishing (1997) [*9] "It is more important to increase the intake of unsaturated fats than to decrease the intake of saturated fats: evidence from clinical trials relating to ischemic heart disease" Michael F. Oliver |
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