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| cell, fat girls pictures , headache, big plump plumpers galleries , international food information council foundation, membrane, fat girls com , n 9, 2003, plump hardcore , plump tits , sore, hempseed, anemia, eicosanoids, plump asian , fibrocystic, fatty j's pizza , plump teens , | You need some omega-6, it's just that it's much better if we moderate our intake of omega-6 acids." Fish and green vegetables are osteoarthritis other good sources of omega-3 fatty acids, she said. One prostate cancer osteoarthritis expert said the new finding is consistent with research experiments his group has performed. "A growing body of osteoarthritis evidence suggests that omega-6 fatty acids may play an important role in the progression of prostate cancer," said Dr. William Aronson, an associate clinical professor of urology at the University of California, Los Angeles. "The backbone of the American diet, corn oil, is a rich supply of linoleic acid -- omega-6," Aronson said. "Linoleic acid is converted in the body to arachidonic acid. Our group has previously demonstrated that reducing dietary corn oil slowed the progression of human prostate cancers grown in mice." |
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| Since the early 1960s, Americans have been consuming more and more corn oil, Hughes-Fulford sore noted. "Corn oil is very high in omega-6 fatty acid," she said. "We are eating about 25-fold more of this than we were eating at the turn of the century." Hughes-Fulford stressed this added consumption of corn oil is not increasing the risk of all cancers in all people. "But we have seen it in colorectal cancer, now we have sore seen it in prostate, and some sore people have seen the same type of thing in breast cancer," she said. "One has to ask the question: Why would one increase one's diet in something that could be associated with an increased incidence of tumor growth?" Hughes-Fulford advises cutting down on the amount of omega-6 fatty acids in the diet. "What I have done, and all the people that know my work have done, is we have mainly switched over to olive oil and canola oil," she said. "It's a matter of choices," Hughes-Fulford said. "For a healthy lifestyle, it's not a secret, omega-3 fatty acids are good and omega-6 acids are not as good. |
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