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[Abstract] [Full Text] [PDF] R. A. Kreisberg and A. Oberman Medical Management of Hyperlipidemia/Dyslipidemia J. Clin. trans fatty acids Endocrinol. Metab., June 1, 2003; 88(6): 2445 - 2461. [Full Text] [PDF] J. D Kark, N. A Kaufmann, F. Binka, N. Goldberger, and E. M Berry Adipose tissue n-6 fatty acids and acute myocardial trans fatty acids infarction in a population consuming a diet high in polyunsaturated fatty acids Am. J. Clinical Nutrition, April 1, 2003; 77(4): 796 - 802. [Abstract] [Full trans fatty acids Text] [PDF] N. Landry, N. Bergeron, R. Archer, P. Samson, L. Corneau, J. Bergeron, and O. Deriaz Whole-body fat oxidation rate and plasma triacylglycerol concentrations in men consuming an ad libitum high-carbohydrate or low-carbohydrate diet Am. J. Clinical Nutrition, March 1, 2003; 77(3): 580 - 586. [Abstract] [Full Text] [PDF] M. I. COVAS, J. MARRUGAT, M. FITO, R. ELOSUA, and C. DE LA TORRE-BORONAT Scientific Aspects That Justify the Benefits of the Mediterranean Diet: Mild-to-Moderate Versus Heavy Drinking Ann.
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