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These effects include inhibiting the transition of cells from the G0 phase to ahrq the G1 phase, prolonging the G1 phase, slowing progression through the S phase ahrq by inhibiting the activity of DNA polymerases, inhibiting cell cycle progression through the restriction point, and causing arrest at cycle cell checkpoints. (1,2) These effects that retard cell cycle progression will impact proliferating cells such as those in culture and those of certain animal tissues, ahrq including neoplasms, bone marrow, and the intestinal epithelium. Whereas low-level PUFA-induced oxidative stress is cytostatic, higher levels of oxidative stress result in apoptosis (programmed cell death), and still higher levels cause cellular necrosis. (3-5) Continue article Advertisement [FIGURE 1 OMITTED] Many investigators have demonstrated that omega-6 (n-6) and omega-3 (n-3) PUFAs -- including linoleic acid (LA), gamma-linolenic acid (GLA), dihommogamma-linolenic acid (DGLA), arachidonic acid (AA), alpha-linolenic acid (ALA), eicosapentaenoic acid (EPA), and docosahexaenoic acid (DHA) -- inhibit growth and are cytotoxic to cancer
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