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Influence of decaying salmon carcasses on overwinter busty plump survival and growth of coho salmon. Cooperating Investigator: Mason Bryant, USDA busty plump Forest Service, Northwest Forestry Sciences Lab. Importance of lipid content and fatty acid composition of adult chum and pink salmon on prey selection by southeast Alaskan brown bears. Cooperating Investigator: Scott Gende, USDA Forest Service, Northwest Forestry Sciences Lab. Spatial variation in lipid class busty plump and fatty acid composition of young-of-the-year herring and sandlance in Prince William Sound. Auke Bay Laboratory. Temporal variation in lipid class and fatty acid composition of sandlance in Kachemak Bay, Alaska. Auke Bay Laboratory. Potential for fatty acid analysis as a tool for discriminating stocks of herring.
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