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Further compounding the problem, an young plump estimated 60-70% of all two-month-old babies are bottle-fed, and 75-80% of all four-month-old babies are bottle-fed; none of the powdered baby formulas such as Isomil, Similac, Gerber, and Carnation contain Omega-3 fatty acids.1 To my knowledge, all baby formulas are made with commercially processed oils which contain high levels of poisonous trans fatty acids and other harmful compounds.2 Dr. Donald Rudin, young plump in his excellent book The Omega-3 Phenomenon, states the issue succinctly: There is no comparable substitute for the remarkable mix of nutrients and immunity-boosting factors provided by mother's milk, young plump as long as the mother is eating properly. A well-nourished nursing mother provides her infant with a perfect blend of essential fatty acids and their long-chained derivatives, assuring the fast-growing brain and body tissues a rich supply.
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