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In Norway, children born to mothers who were supplemented with cod liver oil (2 g/day of EPA + DHA) during pregnancy and the first plump black 3 months of lactation scored higher on mental processing tests at 4 years of age when compared to the children whose mothers were not supplemented with cod liver oil.44 plump black However, only 14% of the original study participants were available for plump black testing when the children were 4 years of age. Although promising, these findings need to be replicated in other studies before it can be concluded that EPA and DHA supplementation during pregnancy has beneficial effects on long-term cognitive development in children. Cardiovascular Disease Omega-6 Fatty Acids: Linoleic Acid LA is the most abundant dietary PUFA. The results of prospective cohort studies examining the relationships between PUFA intake and the risk of coronary heart disease (CHD) have been somewhat inconsistent.45 Some, but not all, prospective cohort studies have found that higher PUFA and LA intakes, are associated with significant reductions in CHD risk.46-48
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