|
anemia, eicosanoids, plump asian , fibrocystic, fatty j's pizza , plump teens , food nutrition, supple and flexible, fatsoils essential fatty acid immune immunity, food and mood, holistic, eicosatetraenoic acid, carboxylic acid, rodney boyer, subject area: dyspraxia, dr mary enig, plump lesbians , blood, cold sores, saw palmetto, rheumatism,
|
N Engl J Med.. 1997;337:563–566; discussion Grundy SM. What is the desirable ratio of saturated, polyunsaturated, and monounsaturated fatty omega3 fatty acids acids in Lichtenstein omega3 fatty acids AH. Trans fatty acids, plasma lipid levels, and risk of developing cardiovascular disease: a statement for healthcare professionals from the American Mensink RP, Katan MB. Effect of monounsaturated fatty acids versus complex carbohydrates on high-density lipoproteins in healthy men and women. Grundy SM, Florentin L, Nix D, Whelan MF. Comparison of monounsaturated fatty acids and carbohydrates for reducing raised levels of plasma cholesterol in man. Kris-Etherton PM, for the DELTA Investigators. Effects of replacing saturated fat (SFA) with monounsaturated fat (MUFA) or carbohydrate (CHO) on plasma lipids and lipoproteins in individuals with markers for insulin Krauss RM, Deckelbaum RJ, Ernst N, Fisher E, Howard BV, Knopp RH, Kotchen T, Lichtenstein AH, McGill HC, Pearson TA, Prewitt TE, Stone NJ, Horn LV, Weinberg R.
|
