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subject area: autism, saturated fatty acids, diana mirkin, fatty diet , plump pics , cooking, food processing, hormones, pufa, plump woman , dalmatians, ifst, searslabs, omega 3 and omega 6 fatty acids , linole, pictures of fat girls , anabolic, heart & circulation, audience: the media, borage oil, radiotherapy / health aspects,
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METHODS: A 4-month, double-blind, placebo-controlled study, comparing omega3 fatty acids (9.6 g/d) vs placebo (olive oil), in addition to memory loss/impairment usual treatment, in 30 patients with bipolar disorder. RESULTS: A Kaplan-Meier survival analysis of the cohort found that the omega3 fatty acid patient group had a significantly longer period of remission than the placebo group (P = .002; Mantel-Cox). memory loss/impairment In addition, for nearly every other outcome measure, the omega3 fatty acid group performed better than the placebo group. CONCLUSION: memory loss/impairment Omega3 fatty acids were well tolerated and improved the short-term course of illness in this preliminary study of patients with bipolar disorder. EPA DHA Omega-3 Cyclothymia Bipolar disorder Protein kinase C Essential fatty acids Omega-3 plus antidepressant Aging, Omega-3 fatty acids and the brain Omega-3 for borderline personality disorder Omega-3, inflammation/autoimmune diseases Ethyl-eicosapentaenoate as an antidepressant Unsaturated fatty acid deficiency and dopamine HOME HedWeb Future Opioids BLTC Research Paradise-Engineering Utopian Pharmacology The Hedonistic Imperative When Is It Best To Take Crack Cocaine?
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