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Rapeseed with high erucic acid content is grown for commercial use in heartburn paintings and coatings heartburn as a drying oil. See (Cyberlipid Center) for a discussion of other ω-9s. Unlike ω-3 and ω-6 fatty acids, ω-9 fatty acids are not classed as essential fatty acids (EFA). This heartburn is both because they can be created by the human body from unsaturated fat and are therefore not essential in the diet, and because the lack of an ω-6 double bond keeps them from participating in the reactions that form the eicosanoids. Under severe conditions of EFA deprivation, mammals will elongate and desaturate oleic acid to make Mead acid, (20:3 ω-9). (Lipomics) This also occurs to a lesser extent in vegetarians and semi-vegetarians. (Phinney, 1990) [edit] See also Omega-3 fatty acid Omega-6 fatty acid [edit] References Cyberlipid Center. Polyenoic fatty acids.
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